No one would say no to this recipe. If you are from the Visayas, eating bisaya na manok (native chicken) is definitely not new to you. Unlike other variety of chicken, native chicken is known to be more flavorful and delicious. Here’s one recipe that you can prepare, and it’s in time for the rainy season. Here’s how to cook
This is one easy beef recipe that you can prepare for your family. It does not requires too much process or ingredients to get done. You can either use fresh, dried or canned mushrooms for this. This time, I used dried mushrooms to get more mushroom flavor.
Longaniza is an original Spanish sausage. Yet we Filipinos always create our own version of it. This Homemade Filipino Style Skinless Longganisa is one of the thousands versions of it. It’s very easy to prepare. You can even prepare it at night and you’ll have your delicious longganisa breakfast in the morning. You can store it and it will last for weeks.
If you love chicken and cheese at the same time, this Crispy Chicken with Cheesy Sauce is what you are looking for. This can also be a good “baon” or packed lunch recipe that your kids will love to it and no more left over in the lunch boxes. This is one delicious chicken recipe that you don’t want to miss.
Who wants some hot pandesal in the morning? Pandesal is definitely one popular bread for us Filipinos. What about you make your own pandesal at home? It can be fresh and absolutely hot and soft. Just like any other bread recipes, you only need few hours to let the dough to rise. But the process is simple and easy.
You can make your own fruit cocktail cupcake easy and fast using an amazing cupcake maker from Shop-a-holic. You just need to mix everything in, grease and cook. You can have delicious cupcakes in minutes.
