Are you craving for some tuna pie? Why don’t you try making it at home? With only 100 peso budget, you and your family can enjoy your favorite tuna pie. Instead of making and kneading your own dough, we’re going to use sliced bread.
Monthly archives: April, 2020
How to Cook Spicy Pork Adobo
When we say Filipino adobo, there are literally thousands of versions all over the country. We all have our own take on how to make this delicious and all-time favorite recipe. And here’s my own version of spicy pork adobo.
How to Cook Stir-fry Miswa Sardines
This is not your usual miswa sardines soup. We will try to create a different version of miswa sardines. This time, we’re going to cook it dry and delicious. Adding some vegetables on it to make it healthier.
How to Cook Chicken Potato Drumstick
What if you can incorporate potato to your favorite drumstick? That will make a whole lot of difference. And your kids will definitely love it. This Chicken Potato Drumstick recipe is all new recipe you can try at home. Giving your favorite chicken drumsticks a whole new flavor and texture.
How to Cook Sweet and Sour Eggs
There are just tons of ways to cook an egg. What if we try something new and bring this wonderful egg to the next level? Instead of using meat or fish, let’s use eggs to make this delicious Sweet and Sour Eggs recipe.
Puffed Rice Recipe (from Leftover Rice)
Here’s one rice snack recipe you can try at home. We will also be using leftover rice so it’s less expensive. Other ingredients include sugar, butter and cooking oil. Or you can just sprinkle some sugar all over the puffed rice and indulge!
