Palitaw is definitely one of the most popular glutinous rice flour delicacy in the country. It’s name comes from the fact that it floats when it’s ready. It even requires just four main ingredients. So it’s cheap and very easy to prepare. Something that your family will crave for. Here’s how to prepare Palitaw: Ingredients: 3 cups Glutinous rice flour
Tag: pinoy delicacies
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